smooth peanut butter 4 c. rice. fish 1 sm. Thai Lettuce Wraps are a fabulous way to start off your January! This soup sounds delicious! The good thing about this […] Posts navigation. Cool on a rack. When this happens, you can add the peanut butter sauce to the rest of the soup and simmer for 20 minutes till oil rises to the surface of the soup. Whisk the mixture together until smooth, then pour the peanut mixture back into the soup and mix well. Amanda. Add 1 cup of peanut butter and stir till dissolved. How To Make A Peanut Soup Recipe. African peanut soup is enjoyed in many West African countries such as Senegal, Guinea, Mali and, ect…. The combination of chicken, chili paste, peanut butter, coconut milk, and spices all in a thai chicken soup makes this the perfect way to warm up when you’re chilled to the bone. Saute celery and onion until tender; add flour, stir until thickened. The soup is also known as Maffe Tiga or Tiga Degae , they are lot of varieties of peanut butter soup, it can be made with beef, fish, chicken or completely vegetarian. Print . STEP 5. PEANUT BUTTER SOUP AND RICE : 2 lbs. Share Pin Tweet Email Comment. Comments, questions and tips. Stir in the rice noodles and cook for 30 secs more. 1 Tbsp rice bran oil 1 onion (finely chopped) 2 tsp curry powder Half a fresh, large pumpkin 1 large kumara (or 1 med sized and 1 small), peeled and diced approx 2cm cubes 1 cup chicken stock (GF of your choice) 300mL bottle NZ cream 2 Tbsp of smooth peanut butter Fresh herbs to garnish. Description. Red Kuri Squash & Peanut Butter Soup, squash season is still in bloom and we have combined the richness of the Kuri squash with red curry, lemongrass, and peanut butter to give you an incredible feast of flavor and creamy texture that will have your tummy singing in praise.Don’t know what to do with your squash right now, check out this recipe. If you happen to have roasted peanut oil, that woud add a nice nutty flavor. Reply. Peanut, avocado, or any other neutral tasting oil works great. This Almond Butter Soup is an almond version of West African peanut butter soup. Add the pak choi and prawns, and cook for 1 min until the prawns are pink and the pak choi has wilted. Blend the above till smooth. Make a rue with the butter and flour, add the cold milk and stir to smooth liquid. Preparation time: 15 minutes. Please note that the authentic west African peanut soup, never ever has whole peanut in it! Turn up the heat, cover and let cook about 15-20 minutes until the sweet potato is soft and tender. Stirring in peanut butter at the end rounds out the spiciness and adds body to this Thai soup, but fish sauce is the real secret here, used for its savory-salty punch. red pepper 1/2 tsp. 1 ½ cup smooth peanut butter Cut meat, chicken and fish into cubes. Add rue and milk mix to stock mix and stir constantly over medium high heat or it will stick and burn at the bottom of the pan. A variety of smooth and crunchy peanut butters are available from Waitrose including Waitrose Organic Smooth Peanut Butter and Waitrose Organic Crunchy Peanut Butter . Previous Post. Serve topped off with the coriander, a few peanuts and a drizzle of chilli oil. Boil 30-45 minutes. Stir in the collard greens and season the soup with hot sauce to taste. Anu-My Ginger Garlic Kitchen. PEANUT BUTTER SOUP : 1 c. chopped celery 1/2 med. Rate this recipe What is your star rating out of 5? Go with unsweetened peanut butter. Check seasoning to your taste. Drizzle with sweet and spicy Thai Peanut Sauce and you have an easy and healthy Asian-inspired weeknight dinner! Makes 8 cups soup.